Spirits :
- Amaretto
- Beer
- Blended or Rye Whiskey
- Bourbon
- Brandy
- Brandy (apple)
- Campari
- Cognac
- Cointreau
- Creme de Cassis
- Creme de Menthe (white and green)
- Curacao (blue and white)
- Galliano
- Gin
- Irish Cream
- Jägermeister
- Kirschwasser
- Pernod
- Port (ruby, tawny)
- Rock and Rye
- Rum (Anejo, dark, gold and white)
- Sambuca
- Scotch Whiskey
- Sherry (fino and cream)
- Sloe Gin
- Southern Comfort
- Tequila (white, gold and silver)
- Triple Sec
- Vermouth (dry and sweet)
- Vodka
- Vodka (flavored - Lemon, Pepper, Currant)
- Wine (white and red)
- Whiskey (Canadian, Irish)
Mixers :
- Apple Cider
- Beef Bouillon
- Clamato Juice
- Coconut Cream
- Coffee
- Cola
- Cranberry Juice
- Ginger Ale
- Lemon Juice
- Lime Juice
- Orange Juice
- Peach Nectar
- Pineapple Juice
- Carbonated/Sparkling water (Club Soda)
- Tomato Juice
- Tonic Water
- Grenadine
Garnishes :
- Angostura Bitters
- Allspice
- Apples
- Bananas
- Bar sugar
- Celery
- Cinammon (ground and sticks)
- Pepper (black)
- Cocktail onions
- Cocktail olives
- Cucumber
- Eggs
- Honey
- Horseradish
- Lemons (at least a half dozen)
- Limes (same)
- Nutmeg
- Oranges
- Orange bitters
- Orgeat (almond syrup)
- Peaches
- Peychaud's bitters
- Raspberry Syrup
- Rock salt (Margarita salt)
- Rose's Lime Juice
- Strawberries
- Sugar (cubes and syrup)
- White pepper
- Tabasco Sauce
- Worchestshire sauce
Tools & Utensils :
- Cocktail Shaker
- Bottle Opener
- Corkscrew
- Measuring cup
- Paring knife
- Blender
- Ice bucket
- Ice tongs
- Champagne stopper
- Mortar & Pestle
- Bottle taps
- Zester
Don't forget to put out the tip jar!